Tasting Sheet

Vineyards with a limestone-loam tendency, where the aim has been to enhance the structure and the earthy and complex character. Sunlight, irrigation and the quantity of the harvest at the ripening stage have been exhaustively controlled.

• Preparation : long traditional maceration by pumping over with removal of seeds and contained temperature to extract maximum colour and structure.
• Ageing : up to 18 months in second-wine French oak barrels. Racking takes place every 6 months.
• Tasting notes : Very intense garnet red colour with brick-red iridescence, clean and transparent. Intense nose where the sensations of noble woods are clearly and perfectly balanced with black fruits and earthy notes. On the palate it is broad, sweet and smooth. Balanced and unctuous body. Long and pleasant.
• Consumption : recommended at medium temperature (17 - 18º C). Classic and easy to drink. To harmonize with everything. All-rounder although it goes perfectly with soft and saucy meats.

Awards

• Catavinum World Wine & Spirits 2020 Gold Medal.
• Catavinum World Wine & Spirits 2019 Gold Medal.
• Gold Medal International Wine Awards 2019.
• Catavinum World Wine & Spirits Gold Medal 2016.
• Gold Medal International Wine Awards 2014.
• Gold Medal, Brussels World Competition 2013.