MONT REAGA ISOLA - Tempranillo / Syrah-Barrica 4 months

  • Vineyard certified in organic farming , clayey soils where we have sought to enhance the fruity character, partially controlling the sunlight on the grapes.
  • Preparation : Selective maceration to extract good color and structure with good smoothness.
  • Aging : Very quickly bottled without aging.
  • Tasting notes : Intense violet red colour, clean and transparent. Intense nose where floral and red fruit aromas form an expressive and suggestive whole. The grape is the protagonist. On the palate it is broad, fresh and tasty, with tactile sensations that give it volume and persistence. Young, fresh, fun wine, and at the same time, serious and easy to drink.
  • Consumption : it is recommended to drink it at a low temperature (15 - 16°C) as this will enhance its fresh sensations. It will be perfect as a traditional aperitif or starter. It is also perfect for informal parties where wine will be part of the joy in those relaxed moments.

Awards

  • Silver Medal Portugal Wine Trophy 2022.
  • Catavinum World Wine & Spirits 2016 Silver Medal.
  • AWC Vienna International Wine Challenge 2015 seal.